| Customization: | Available |
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| Material Status: | Batch |
| Drying Medium: | Air |
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| How to dry chrysanthemums with KINKAI dryer? |
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1. Raise the temperature to 65-75°C which will be held for 2-3 hours to remove water, to 35-40°C held for 2-3 hours, 40-45°C held for 8 hours, and finally to 50-55°C held for 8 hours. The first-phase drying process takes 18-20 hours.
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2. Reduce the temperature to 35-40°C held for 3-4 hours. Raise the temperature to 45-50°C held for 15 hours, and to 55-60°C for one hour. The second-phase drying process takes about 19-20 hours. (Note: Make sure that the hot air supply is available all the time and is recorded on an hourly basis.)
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| How to dry honeysuckle with KINKAI dryer? | |||
| Phase 1 First, preheat the drying cabinet to 35-40°C, put fresh honeysuckle in the cabinet and then hold the temperature at 40°C for 4-6 hours while removal of moisture is enhanced. |
Phase 2 Raise the temperature in the cabinet from 41 to 48°C gradually within 5-7 hours. Make it sure that the temperature is no higher than 50°C while removal of moisture is enhanced at the same speed. After 9-13 hours of low and medium-intensive drying and strong removal of moisture, honeysuckle becomes dried half. |
Phase 3 Remain 50-54°C in the cabinet for 2-4 hours while slowing down the removal of moisture to help raise the temperature. After Phase III, 80% of water in honeysuckle is removed. |
Phase 4 The temperature shall be 55-65°C in the drying cabinet, and no higher than 70°C for 2-4 hours, while removal of moisture shall be slowed down properly. With the procedure, halt the dryer according to the color of honeysuckle. |
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